Tuesday, May 26, 2020

pumpkin cake( Normal)


    Ingredients:
    1) 250gm pumpkin boil ..mash karke paste banale( kaddu / petha/ kumro)
   2) 1 cup flour ( Maida)/ Atta ( wheat flour)
   3)  1 cup sugar (chini)
   4) egg  1 +curd (dahi) 2 tablespoon
  5) butter /white oil....2 spoon
  6) beaking powder and beaking soda each r 1/3 + 1/3 spoon
  7) Milk 4 tablespoon
  8) choti elaichi 3,4
  9) Rose water (gulab jal ) 1 tea spoon
  10) cenemon (dalhini ) one pinch
Process :. 
   Ek bowl pe boil pumpkin paste ,maida,sugar,dahi ,egg,oil  ,dalchini,ache se bit karke , beaking powder or soda  milake batter ko  achese bit karke ek smooth paste banana hoga.
   Cake tin ko achese butter se grees karle,ab cake tin p batter dal de
   Gas pe kadai ful fame p garam hone k liye rakh de 5 mnt bad garam karai p ek stand set kar de uske upar caketin set karde aur kadai ko dhak de ( lid laga de)
 Gas ki flam slow medium kar de
    After 30 mnt pumpkin cake ko ekbar check karle 
   Ek stick andar dal ke dekhle cake bana k thoda  aur lagega
   When cake is ready it's remove from kadai
  
    

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