Ingredients
- Pizza base and pizza sauce
- ¼ Cup sliced green olives
- 2 Tbsp extra virgin olive oil
- Black pepper to season
- 100 Gm cubed paneer
- 1 Cup diced green capsicum/ bell pepper
- 1 Cup grated fresh mozzarella or pizza cheese
- 2-3 Tbsp semolina or cornmeal
Method
- Get you pizza base
- Dice paneer and capsicum, slice olives and keep other ingredients ready
- In a bowl, take the paneer cubes and drizzle some olive oil
- Season with black pepper and salt to taste
- Repeat same procedure with capsicum, drizzle olive oil and season with black pepper
- On a pizza tray or your baking tray, lightly sprinkle some semolina and cornmeal
- Start spreading one portion of pizza dough with your fingers
- Spread to thickness you like
- Poke with a fork all over to prevent puffing up
- Now spread a blob of pizza sauce as much as you like all over leaving about a centimetre on the circumference
- Spread grated mozzarella all over
- Now place diced green capsicum as per your wish
- Place paneer cubes marinated in oil in between the capsicum
- Next place a few olives and spread more cheese all over
- Place a few more capsicum and give a good seasoning of black pepper
- Now pizza is ready for bake
- PreHeat a pan on gas ( 10mnt) with some salt..after 10mnt set a base on pan and pizza place on it and lead the cover and cook for 40mnt at low medium flame
- Pizza is ready to serve 😊
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