Fish curry within 15 minutes

Ingredients:--

   1)500 gm /1kl Fish( singhara/ Rui/ katla)

   











2) 1 large onion + 1 large Tomato+ 1 Inc ginger ..and make smooth paste all together

3) 2 Tbsp coriender paste

  4) Powder masala( turmeric, coriender, cumin,redmirchi,)

 5) Salt

  6) Oil

 ###  Process ##

  Take fish Pisces washed out and marinated with tumeric

powder, salt, red chili powder...and keep aside for 5 minutes

   Take a Kadai ..heat it with oil at first fry all the fish Pisces  

 After frying take one spoon oil and add the paste saute for 2 minutes then added masala powder and saute for 2 minutes now added coriander paste saute for a second now added water for making Gravey.

.after 2 minutes when oil reached out that time added fish Pisces at Gravey and boiling for 2 minutes

...after stop the flame plate this fish Dish with Rice