Organic Tawa pullaow

Ingredient:-

For 4 person

1) Organic Basmati Rice 200 gm 

At first take steam basmati rice and mixed 1/2 teaspoon yellow food colour and 1 spoon ghee ,1 teaspoon salt..keep aside

2) Organic Vegitables:--

        2 Capsicum

        1 Carrots

        1 cup  Coulyflower

         1/2 cup Pease

       1 large Onion  chopped 

       2 medium size Tomato chopped

        2 Green chillies chopped

        1+1+1  spoon chopped Mint leaves, coriender leaves, kashuri methi leaves,

    3) Red garlic chutney:--

         4 Dried red chilli  shocked in warm water and 8 cloves garlic 1 cenemon stick ,     Blended together and make a smooth paste..

4) Powder  Masala:---

    1 spoon Cumin seeds 

     1/2 spoon turmeric powder

    1/2 spoon red chilli powder

     1/2 coriender and

    1/2  cumin powder

   2 spoon Pawbhaji powder

Methods ::-----

For the Tawa pulao,

1. Take a pan put 2 tablespoon butter and cumin seeds after  2 second.When the seeds crackle, add the chilli-garlic paste, mix well and sauté on a medium flame for 1 to 2 minutes.
   
2. And the onions, mix well and sauté on a medium flame for another 1 to 2 minutes.
3. Add the capsicum, and other vegitables mix well and sauté on a medium flame for 2 more minutes.
4. Add the tomatoes, mix well and again cook on a medium flame for 3 to 4 minutes, while stirring occasionally.  to mash the vegetables lightly.
5. Add the turmeric powder, salt, chilli powder, pav bhaji masala and 1/4 cup of water, mix welland cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
6. Add the rice and green peas, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
   
7. Serve the  immediately garnished with coriander ,mint,and kashuri methi