Steamed Mixed Dal Idli

Ingredients:----

  1) 2 cup Mixed Dal( shocked for 2 hours)

  2) 2 Tablespoon curd

  3) 1/3 cup coriender leaves

  4)3 chillies chopped

  5) 1/2 inch Ginger chopped

  6) powder masala:

              # 1/4 tea spoon turmeric

             # 1/4 teaspoon coriender powder

              # 1/4 teaspooncumin powder

              # Pinch of red chilli powder

              # 1/3 Amchur / chat masala

              #  Salt as per taste

  7) Idli stand  for steaming

  1/2 TEASPOON oil for grees

         ##Method##

shoched for 2 hours and cover the lid

  I used pressure cooker as here ..u take any one

 After 2 hours just grinding the dal and make a smooth paste

now add curd and masala, coriender and 1/4 of teaspoon of backing Powder and mixed them well..

Now take Idli stand ,Gress the tray with oil and pour 1 spoon of Dal paste 

place to Idli steamer and steam for 10 minutes

   After that steam idlis free from idli mold,and serve

   Enjoy with chutney,souce, and sambar also